Description

The holiday season is all about good cheer and delicious food, and what better way to celebrate than with a spread of incredible appetizers? This class focuses on taking classic crowd-pleasers and giving them an exciting, modern twist, perfect for impressing your guests without the stress. You'll learn to create three standout appetizers that are sure to be the hit of any holiday gathering:

- Asian Deviled Eggs: We'll transform the familiar deviled egg into a vibrant, flavor-packed bite with an Asian inspired twist.

- Candied Bacon: Move over, nuts! Discover how to make irresistible candied bacon—a sweet and savory treat that's always a showstopper.

- Padrón Peppers with Mayo Dipping Sauce: Learn to perfectly blister Padrón peppers, serving them alongside a creamy, flavorful mayonnaise dipping sauce for a simple yet sophisticated offering.

Join us to add some unique and delicious appetizers to your holiday entertaining repertoire!