WCE Wilton Continuing Education

Pumpkin Biscotti - A Sweet Taste of Fall with Home Cook and Nutrition Educator Laura Torok-Lobelson CS06

  • Thursday: 6:30 PM – 8:30 PM
  • 10/28
  • Sessions: 1
3 Seats Available


Savor the flavors of Fall and satisfy your “sweet tooth” without feeling guilty by learning how to create a classic Italian cookie that is delicious and nutritious. Join Laura in preparing either a nut or nut-free pumpkin biscotti - delectably crispy,“twice-baked” cookies that are low in sugar and fat. Serve alongside a cup of frothy cappuccino or hot cup of tea/cider for a warm, autumn spiced treat.

A materials fee, payable to the instructor, is $15.

Related Class Offerings


  • Class Fee $45
Total: $45