A Sweet Taste of Fall - Pumpkin Biscotti CS06

Description

Savor the flavors of fall and satisfy your “sweet tooth” without feeling guilty by learning how to create a classic Italian cookie that is delicious and nutritious. Join Laura in preparing a nut-free pumpkin biscotti - delectably crispy,“twice-baked” cookies that are naturally low in sugar and fat.  Serve with or “alongside” a cup of frothy cappuccino or hot cup of tea/cider for a warm, autumn spiced treat.

A materials fee, payable to the instructor, is $17.